Two Ingredient Strawberry Fudge

Fudge is something that continually intimidates me. That is, until I ran across Cookie and Cups handful of fudge recipes a few weeks ago. If you're a fudge lover, I recommend sifting through her site. This will be one of several fudge recipes we'll be testing around the 510 household!


I'd like to say this sweet is semi-homemade, but really there's not even that much too it. Two ingredients, that's all it'll take. Who knows, some of you may not even need to leave the house in order to make this for your valentine.

Now, onto the good stuff!


Strawberry Fudge
recipe via Cookie and Cups

Ingredients:
1 16 oz. can strawberry frosting
1 12 oz. bag white chocolate chips

Directions:

Melt the bag of chocolate chips. I prefer to do mine in the microwave, just be sure not to over-heat them. Mix the melted chocolate chips and strawberry fudge until smooth. Pour the mixture into a 9x9 pan covered with wax paper (or baking spray). Put in the refrigerator to set. Once set, cut and serve.

Use a cookie cutter for holiday-themed fudge and grab a glass of milk!

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